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Fresh figs make the best jam! Homemade fig jam is super simple to make in the pressure cooker. All you need is fresh figs, sugar, lemon juice, and lemon zest......
This delectable dish can be enjoyed as an elegant dessert or as a beautiful breakfast to start your day with an air of sophistication. Best part is, it can be p...
Make these sweet ripe figs stuffed with herbed, creamy goat cheese and prosciutto for a delicious warm-weather appetizer. They're a perfectly balanced combinati...
Mixed wild greens and caramelized figs with pepitas, pomegranate seeds, and blue cheese create a stunning and delicious plate that everyone will enjoy.
This fig and prosciutto entrée salad is ideal for summer! The figs are grilled in a thyme-balsamic glaze, served over a bed of arugula and prosciutto, and toppe...