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Chicken Parmesan is transformed into a meatball version in this recipe. Savory chicken meatballs are cooked under the CrispLid and then topped with marinara sau...
Homemade lasagna is easy to prepare in the pressure cooker and then finished off with the CrispLid, for a one-pot meal that everyone will love. Layers of homema...
Everyone's favorite Italian dish, Chicken Parmesan, is super easy to prepare with the CrispLid, which also makes it a very quick and easy meal. Using only 1 tab...
Craving homemade lasagna but don't have hours and hours and you don’t want a huge mess? Get a flavorful meat sauce done and assemble the lasagna in a fraction o...
Everyone's favorite Italian dish, Chicken Parmesan, is super easy to prepare in the air fryer, which also makes it a very quick and easy meal. Using only 1 tabl...
Risotto is a breeze in a pressure cooker - all the flavor and in just a fraction of the time it takes to make stovetop risotto. Cremini mushrooms and Parmesan c...
Mac and cheese has never been so delicious or so easy from scratch as it is with your pressure cooker! Simply cook the pasta in the pot for four minutes then st...
You can get classic Italian-style meatballs from your pressure cooker using this recipe. You will love how the pressure cooker helps the meatballs retain a mois...
Craving baked pasta, but tired of the same old mac and cheese? This classic comfort food is a great way to give new life to leftover chicken, or use rotisserie ...
This Southern staple is not only a classic recipe, but it is a great weeknight meal. Grits are cooked with Parmesan cheese and butter to make a decadent base fo...
You can have creamy mashed potatoes without completely overdoing the fat. Our recipe uses the delicious Yukon Gold potatoes along with cauliflower and low-fat s...
This baked egg recipe is a great breakfast for those mornings when you need something quick, nutritious, and filling. A mixture of sautéed bell pepper, green on...
Intimidated by the thought of whipping up a soufflé? You're not alone. But there's no need to be afraid—the classic French dish is easier than you think. The se...
It's kind of a truth that if you coat anything in breadcrumbs so it's crispy all over, people—even kids—are going to want to eat it. This recipe for oven-baked ...
This recipe trims some of the fat from traditional creamed spinach through the use of Greek yogurt and reduced-fat milk, while bringing plenty of garlic and Par...
Handmade meatballs is a simmering pot of Sunday gravy is tried and true tradition. When you are short on time but still want grandma's traditional flavors, it's...
