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I love salmon, and I often make dips using tahini and soy. I wanted something with an Asian flare that would pair well with salmon and this simple flavor combo ...
Store-bought hummus will be but a distant memory after you make this hummus in your pressure cooker! You won't believe the difference in flavor or texture, much...
Though considered a restaurant-menu staple, the standard Caesar salad has largely fallen out of favor. No need to choke-down those greens when a slight recipe r...
Pita bread is best known for its spacious pockets, but when left whole and baked, the Middle Eastern flatbread can also become a crispy pizza crust. Topped with...
Take an hour to make four delicious and healthy lunches with this meal-prep recipe. The roasted vegetables pair terrifically with the quick, homemade dressing f...
Use your slow cooker and a blender to turn dried chickpeas into a hummus with tahini, lemon juice, and garlic.
This creamy, smooth hummus starts with dried chickpeas cooked in your pressure cooker before being pureed with tahini, garlic, and lemon juice. Once you make th...
This healthful and delicious salad may be served as a side or a lighter main dish. Hearty kale is balanced by the addition of sweet apples and a savory tahini d...
On a recent trip to Israel, I came home with so much fresh tahini that customs actually stopped to inspect my luggage. The trick to this five-ingredient recipe ...
It's all about the crunch. Texture takes center stage in this robust salad featuring savoy cabbage, green apple, celery, carrots, radishes, and toasted cashews....
This brown rice bowl is exactly the meal we want to eat when we've overdone it on the weekend and need to hit the restart button on our diet. It's an easy, heal...
Baba ganouj is a dip that is harder to spell than it is to make, once you master this recipe. Roasting the eggplant over open flame lends a smokiness to the dip...
These crunchy seed crackers are inspired by the classic Middle Eastern flavors of tahini and za'atar. If you’ve never made your own crackers, you’ll be surprise...
A savory mixture of cauliflower and garbanzo beans forms the filling for these delicious, vegetarian pita sandwiches. Roasting the cauliflower with olive oil an...
Think of this beet dip as hummus's more beautiful, photogenic cousin. The recipe for this dip is outrageously easy: There are only four main ingredients, which ...
Why pay for prepared hummus when it is so simple to make at home? Try this recipe for a classic version of the Mediterranean staple. Start by soaking dry garban...
