Limoncello Mule

Image of Suzan Najjar
Rated 5.0 based on 3 customer reviews
Limoncello Mule
Limoncello Mule

Directions

Mealthy Tip

In Italy, Limoncello is traditionally served chilled as an after-dinner shot. If you ever visit Sorrento it is must-buy souvenir! It is made by soaking lemon peels with vodka. After several days, the vodka is strained and a simple syrup is stirring into the lemon-infused vodka... and that is it! Limoncello is super simple to make, but you can also buy it from a liquor store.

Nutrition Facts

Per Serving: 266 calories; 0g fat; 41.6g carbohydrates; 1g protein; 0mg cholesterol; 13mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 1

Amount Per Serving
Calories 266 Calories from Fat 3
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0.0g
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 13mg 1%
Total Carbohydrate 41.6g 14%
Dietary Fiber 3g 11%
Sugars 32.4g
Protein 1g
Vitamin A 2% Vitamin C 100%
Calcium 3% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Reviews

5.0out of 5 Stars

(3 Reviews)

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What others are saying

Image of Tiana D.

Tiana D. says:

YUM! I finally found something to do with the bottle on Limoncello in my pantry! This recipe was delicious, easy and really simple to make. This is a new favorite for our family.

Image of Sam Dalton

Sam Dalton says:

My wife and I love to drink Moscow mules, and we love this limoncello version. It was very refreshing. I think this has officially replaced my love of lemon drop martinis.

Image of Laura Griffin

Laura Griffin says:

Super delicious cocktail recipe! Tastes just like traditional Limoncello. If you like lemons, or lemon drops, you will love this recipe.