Habañero-Spiced Taco Salad with Cilantro-Lime Baked Chicken

Image of Nicole J Corbo
Rated 4.5 based on 3 customer reviews
Habañero-Spiced Taco Salad with Cilantro-Lime Baked Chicken
Habañero-Spiced Taco Salad with Cilantro-Lime Baked Chicken


Mealthy Tip

Habanero Chile Peppers are considered to be the hottest edible chili pepper in the world. Ripe habaneros are red or orange in color and are shaped like a small lantern.

Nutrition Facts

Per Serving: 1050 calories; 67g fat; 58.1g carbohydrates; 59g protein; 130mg cholesterol; 1267mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 2

Amount Per Serving
Calories 1050 Calories from Fat603
% Daily Value*
Total Fat 67g 103%
Saturated Fat13g 64%
Trans Fat0.4g
Polyunsaturated Fat25.2g
Monounsaturated Fat24.5g
Cholesterol 130mg 43%
Sodium 1267mg 53%
Total Carbohydrate 58.1g 19%
Dietary Fiber17g 68%
Protein 59g
Vitamin A51% Vitamin C46%
Calcium28% Iron33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


4.5out of 5 Stars

(3 Reviews)

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What others are saying

Image of Aja A

Aja A says:

Made this for my meal prep last week and I'm a fan. If you're not a big fan of heat, make sure to use a minimal amount of habanero. I really liked it, but my friend was not big on the habanero. I'm not really into arugula, so I used a mix of romaine and spinach. Very tasty!

Image of Katie Hason

Katie Hason says:

This taco salad is so delicious! This recipe makes the perfect amount for two dinner entrees or 3 or 4 smaller plates. This dish had a ton of great flavor, I will definitely make this again.

Image of Jessica Scott

Jessica Scott says:

This is such a good recipe! I love the cilantro lime chicken, very juicy and flavorful. I added a dressing on top and extra chicken for the hubby. We both loved it!