Nutrition Facts
Serving Per Container 4
Amount Per Serving | ||
---|---|---|
Calories 590 | Calories from Fat202 | |
% Daily Value* | ||
Total Fat 22g | 35% | |
Saturated Fat5g | 24% | |
Trans Fat0.1g | ||
Polyunsaturated Fat2.7g | ||
Monounsaturated Fat13.3g | ||
Cholesterol 9mg | 3% | |
Sodium 3344mg | 139% | |
Total Carbohydrate 86.5g | 29% | |
Dietary Fiber11g | 43% | |
Sugars5.1g | ||
Protein 13g |
Vitamin A11% | Vitamin C25% | |
Calcium3% | Iron29% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4