Vegan and Gluten-Free Apple Crumble

Image of Paola van der Hulst
Rated 5.0 based on 2 customer reviews
Vegan and Gluten-Free Apple Crumble
Vegan and Gluten-Free Apple Crumble


Mealthy Tip

If possible, try to use Granny Smith apples for your crumble!

Nutrition Facts

Per Serving: 558 calories; 33g fat; 61.5g carbohydrates; 6g protein; 0mg cholesterol; 75mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 558 Calories from Fat298
% Daily Value*
Total Fat 33g 51%
Saturated Fat23g 116%
Trans Fat0.0g
Polyunsaturated Fat2.2g
Monounsaturated Fat4.8g
Cholesterol 0mg 0%
Sodium 75mg 3%
Total Carbohydrate 61.5g 20%
Dietary Fiber7g 27%
Protein 6g
Vitamin A2% Vitamin C14%
Calcium3% Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


5.0out of 5 Stars

(2 Reviews)

How would you rate this recipe?

What others are saying

Image of Laura Griffin

Laura Griffin says:

This vegas and gluten free apple crumble is really delicious! My first time cooking with brown rice flour (I usually use almond). Also LOVE that this recipe doesn't use table sugar. I much prefer agave nectar as my sweetener of choice. I will definitely make this again.

Image of Greg Jones

Greg Jones says:

We've made this apple crumble a few times. It's very easy to make, and budget friendly. I especially love to give it to my kids for dessert, it's a real treat for them, and it's healthier than some other sweets.