Super Creamy Tomato and Ricotta Pasta

Image of Paola van der Hulst
Rated 5.0 based on 5 customer reviews
Super Creamy Tomato and Ricotta Pasta
Super Creamy Tomato and Ricotta Pasta

Directions

Mealthy Tip

Use your favorite type of pasta. The sauce is the star here and will work with whatever you prefer.

Nutrition Facts

Per Serving: 425 calories; 21g fat; 44.1g carbohydrates; 16g protein; 23mg cholesterol; 430mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 2

Amount Per Serving
Calories 425 Calories from Fat 192
% Daily Value*
Total Fat 21g 33%
Saturated Fat 6g 30%
Trans Fat 0.1g
Polyunsaturated Fat 2.1g
Monounsaturated Fat 11.8g
Cholesterol 23mg 8%
Sodium 430mg 18%
Total Carbohydrate 44.1g 15%
Dietary Fiber 4g 17%
Sugars 6.3g
Protein 16g
Vitamin A 40% Vitamin C 46%
Calcium 22% Iron 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Reviews

5.0out of 5 Stars

(5 Reviews)

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What others are saying

Image of Jacqulyne de Jardins

Jacqulyne de Jardins says:

This has to be one of my favorite pasta dishes on the site so far. It's just your basic spaghetti recipe, but with the addition of creamy ricotta. I left out the ricotta and served my vegan friend first before adding it in for myself. Definitely a winner on both sides.

Image of Dom Clement

Dom Clement says:

This was all kinds of yum! Added some leftover meatballs and this was a hit!

Image of Monica Allen

Monica Allen says:

I cut some corners and used store bought tomato sauce. Love this recipe, the ricotta cheese and tomato sauce mixture is fantastic. Next time I may stir in some spinach. Yummm.

Image of Sheila Long

Sheila Long says:

I used orecchiette pasta, my favorite! It sopped up the creamy sauce perfectly. I don't eat pasta often, but this is definitely one of my top three favorites.

Image of Jeremy Hughes

Jeremy Hughes says:

I've tried a few dishes lately with ricotta cheese in the sauce. Definitely feel like I've been missing out all this time! I used spaghetti pasta and added chicken, and it was so good. I can't say enough good things about how delicious the sauce was.