Nutrition Facts
Serving Per Container 5
| Amount Per Serving | ||
|---|---|---|
| Calories 471 | Calories from Fat224 | |
| % Daily Value* | ||
| Total Fat 25g | 38% | |
| Saturated Fat3g | 13% | |
| Trans Fat0.6g | ||
| Polyunsaturated Fat15.0g | ||
| Monounsaturated Fat5.9g | ||
| Cholesterol 74mg | 25% | |
| Sodium 289mg | 12% | |
| Total Carbohydrate 52.9g | 18% | |
| Dietary Fiber5g | 21% | |
| Sugars3.9g | ||
| Protein 10g | ||
| Vitamin A3% | Vitamin C27% | |
| Calcium6% | Iron18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
