Nutrition Facts
Serving Per Container 4
Amount Per Serving | ||
---|---|---|
Calories 254 | Calories from Fat113 | |
% Daily Value* | ||
Total Fat 13g | 19% | |
Saturated Fat4g | 21% | |
Trans Fat0.0g | ||
Polyunsaturated Fat1.3g | ||
Monounsaturated Fat6.5g | ||
Cholesterol 13mg | 4% | |
Sodium 409mg | 17% | |
Total Carbohydrate 31.6g | 11% | |
Dietary Fiber3g | 11% | |
Sugars24.6g | ||
Protein 5g |
Vitamin A28% | Vitamin C17% | |
Calcium13% | Iron5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4