Pressure Cooker Chipotle Chicken and Quinoa Bowls

Image of Lauren Dellabella
Rated 5.0 based on 5 customer reviews
Pressure Cooker Chipotle Chicken and Quinoa Bowls
Pressure Cooker Chipotle Chicken and Quinoa Bowls


For best results, we recommend using:


Mealthy Tip

Bowls are fun meals because they are so customizable. If you don't like the vegetables listed, feel free to use what you like or have in your kitchen. You can also add toppings such as grated cheese, or something to add texture, such as pumpkin seeds. Looking for more spicy/Cajun flavors? Try our top-rated pressure cooker paella!

For more Quinoa recipes, check these out:

Meal Prep Pressure Cooker Vegan Quinoa Burrito Bowl

Pressure Cooker Vegetable Quinoa Pulau

Pressure Cooker Quinoa

Nutrition Facts

Per Serving: 404 calories; 16g fat; 34.0g carbohydrates; 36g protein; 138mg cholesterol; 800mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 404 Calories from Fat143
% Daily Value*
Total Fat 16g 24%
Saturated Fat4g 19%
Trans Fat0.1g
Polyunsaturated Fat3.6g
Monounsaturated Fat7.7g
Cholesterol 138mg 46%
Sodium 800mg 33%
Total Carbohydrate 34.0g 11%
Dietary Fiber10g 40%
Protein 36g
Vitamin A19% Vitamin C36%
Calcium6% Iron23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


5.0out of 5 Stars

(5 Reviews)

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What others are saying

Image of Caro Hodgin

Caro Hodgin says:

Essy meal prep. Love making quinoa in my pressure cooker - perf every time.

Image of Katie Hason

Katie Hason says:

This bowl was so delicious! I now love this combination with quinoa, better than using rice. The cumin and chipotle chili powder is so flavorful. Such a great weeknight dinner.

Image of Laura Griffin

Laura Griffin says:

Very good quinoa bowl! I've made this recipe twice already and used shrimp the second time. Simple and delicious, and can be prepped the night before (without chopping the avocado).

Image of Alex Cabral

Alex Cabral says:

I love this recipe because I can make two separate dishes essentially, chicken and quinoa, in a single pressure cooker. I used chicken breast instead of thighs, pinto beans, and diced tomato tomatoes for topping. This is one of my favorite bowls, for sure.

Image of Dominique M

Dominique M says:

Love these bowls, I make them for my meal prep at least once a month. I usually use chicken breast, but everyone in awhile use pork.