Nutrition Facts
Serving Per Container 8
Amount Per Serving | ||
---|---|---|
Calories 332 | Calories from Fat108 | |
% Daily Value* | ||
Total Fat 12g | 18% | |
Saturated Fat4g | 19% | |
Trans Fat0.2g | ||
Polyunsaturated Fat2.6g | ||
Monounsaturated Fat4.9g | ||
Cholesterol 13mg | 4% | |
Sodium 361mg | 15% | |
Total Carbohydrate 53.5g | 18% | |
Dietary Fiber9g | 34% | |
Sugars26.1g | ||
Protein 6g |
Vitamin A540% | Vitamin C115% | |
Calcium8% | Iron12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4