Nutrition Facts
Serving Per Container 2
Amount Per Serving | ||
---|---|---|
Calories 646 | Calories from Fat292 | |
% Daily Value* | ||
Total Fat 32g | 50% | |
Saturated Fat12g | 58% | |
Trans Fat0.2g | ||
Polyunsaturated Fat2.8g | ||
Monounsaturated Fat15.9g | ||
Cholesterol 50mg | 17% | |
Sodium 1684mg | 70% | |
Total Carbohydrate 56.2g | 19% | |
Dietary Fiber8g | 32% | |
Sugars12.8g | ||
Protein 37g |
Vitamin A295% | Vitamin C47% | |
Calcium60% | Iron39% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4