Nutrition Facts
Serving Per Container 2
Amount Per Serving | ||
---|---|---|
Calories 890 | Calories from Fat389 | |
% Daily Value* | ||
Total Fat 43g | 66% | |
Saturated Fat11g | 57% | |
Trans Fat0.0g | ||
Polyunsaturated Fat4.8g | ||
Monounsaturated Fat24.4g | ||
Cholesterol 40mg | 13% | |
Sodium 1077mg | 45% | |
Total Carbohydrate 113.2g | 38% | |
Dietary Fiber25g | 99% | |
Sugars20.6g | ||
Protein 23g |
Vitamin A950% | Vitamin C188% | |
Calcium51% | Iron37% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4