Nutrition Facts
Serving Per Container 4
Amount Per Serving | ||
---|---|---|
Calories 607 | Calories from Fat316 | |
% Daily Value* | ||
Total Fat 35g | 54% | |
Saturated Fat11g | 56% | |
Trans Fat0.0g | ||
Polyunsaturated Fat7.2g | ||
Monounsaturated Fat13.9g | ||
Cholesterol 159mg | 53% | |
Sodium 1457mg | 61% | |
Total Carbohydrate 34.4g | 11% | |
Dietary Fiber4g | 16% | |
Sugars9.9g | ||
Protein 38g |
Vitamin A134% | Vitamin C50% | |
Calcium16% | Iron18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4