Nutrition Facts
Serving Per Container 2
Amount Per Serving | ||
---|---|---|
Calories 885 | Calories from Fat471 | |
% Daily Value* | ||
Total Fat 52g | 80% | |
Saturated Fat21g | 103% | |
Trans Fat0.6g | ||
Polyunsaturated Fat4.2g | ||
Monounsaturated Fat23.4g | ||
Cholesterol 151mg | 50% | |
Sodium 946mg | 39% | |
Total Carbohydrate 59.3g | 20% | |
Dietary Fiber8g | 32% | |
Sugars7.6g | ||
Protein 44g |
Vitamin A30% | Vitamin C48% | |
Calcium15% | Iron32% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4