Peanut Butter and Jelly Waffles

Image of Marrekus and Krysten Wilkes
Marrekus and Krysten Wilkes Website
Rated 5.0 based on 3 customer reviews
Peanut Butter and Jelly Waffles
Peanut Butter and Jelly Waffles
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  • 1 pound strawberries, trimmed and halved
  • ⅔ cup sugar
  • 2 tablespoons powdered fruit pectin
  • 2 teaspoons fresh lemon juice
  • 1¼ cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon ground cinnamon
  • 2 large eggs
  • 1¼ cups milk
  • ⅓ cup peanut butter


  1. Mash strawberries in a large bowl with a fork.
  2. Bring strawberries, sugar, pectin, and lemon juice together in a nonstick skillet to a boil and cook until slightly thickened, about 5 minutes; transfer to a bowl to cool slightly, cover with plastic wrap, and refrigerate until ready to serve.
  3. Combine flour, sugar, baking powder, baking soda, and cinnamon in a large mixing bowl.
  4. Beat eggs, milk, and peanut butter together in a separate bowl; add to flour mixture and stir just until moistened.
  5. Preheat a lightly oiled waffle iron according to manufacturer’s instructions.
  6. Pour batter onto waffle iron, close, and cook until golden brown and crisp, 3 to 5 minutes.
  7. Top waffles with strawberry jelly to serve.


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(3 Reviews)

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What others are saying

Image of Sam Dalton

Sam Dalton says:

These peanut butter and jelly waffles are addicting. I'm definitely guilty of hogging these all for myself. I used store bought strawberry jelly and it was fantastic.

Image of Greg Jones

Greg Jones says:

Definitely one of my favorite waffle recipes to make for the entire family. It tastes just like peanut butter and jelly sandwiches, but better because it's a waffle. Once you try these, you'll be addicted.

Image of Katie Hason

Katie Hason says:

Hands down the best waffles I have ever had! Maybe it's the big kid in me, but PB&J and waffles together is a match made in heaven. I actually cut my waffles up and dipped them in a small bowl of jelly. It was that delicious! Definitely a new fave.