Nutrition Facts
Serving Per Container 4
Amount Per Serving | ||
---|---|---|
Calories 476 | Calories from Fat181 | |
% Daily Value* | ||
Total Fat 20g | 31% | |
Saturated Fat7g | 35% | |
Trans Fat0.0g | ||
Polyunsaturated Fat4.3g | ||
Monounsaturated Fat7.1g | ||
Cholesterol 156mg | 52% | |
Sodium 691mg | 29% | |
Total Carbohydrate 52.0g | 17% | |
Dietary Fiber9g | 35% | |
Sugars7.2g | ||
Protein 25g |
Vitamin A145% | Vitamin C31% | |
Calcium9% | Iron21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4