Pressure Cooker Mexican Shredded Chicken

Image of Marrekus and Krysten Wilkes
Rated 5.0 based on 3 customer reviews
Pressure Cooker Mexican Shredded Chicken
Pressure Cooker Mexican Shredded Chicken


For best results, we recommend using:


Mealthy Tip

This Mexican Shredded Chicken reheats well and is perfect for packed lunches. Store in individual-sized airtight containers in the refrigerator and enjoy throughout the week!

Nutrition Facts

Per Serving: 263 calories; 9g fat; 5.0g carbohydrates; 38g protein; 102mg cholesterol; 804mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 263 Calories from Fat 84
% Daily Value*
Total Fat 9g 14%
Saturated Fat 2g 9%
Trans Fat 0.0g
Polyunsaturated Fat 1.6g
Monounsaturated Fat 5.0g
Cholesterol 102mg 34%
Sodium 804mg 33%
Total Carbohydrate 5.0g 2%
Dietary Fiber 1g 5%
Sugars 1.9g
Protein 38g
Vitamin A 6% Vitamin C 17%
Calcium 4% Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


5.0out of 5 Stars

(3 Reviews)

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What others are saying

Image of Katie Hason

Katie Hason says:

I use this recipe for everything! Tacos, enchiladas, quesadillas, etc. It's perfect for all of my favorite Mexican dishes. The cumin, tomatoes, and chipotle peppers in adobo give it incredible flavor. It works with thighs and breasts, I've tried both. Definitely a favorite.

Image of Blaire Benike

Blaire Benike says:

This recipe is a keeper! I can’t believe how much flavor this recipe has, it tastes like it’s been cooking for hours!

Image of Gary Wieseckel

Gary Wieseckel says:

This is absolutely delicious. The chicken is juicy and I agree it is a keeper. We used Penney’s Chipotle seasoning which worked great.