Pressure Cooker Sweet-Heat Pickles

Image of Ibra Leonard
Rated 5.0 based on 3 customer reviews
Pressure Cooker Sweet-Heat Pickles
Pressure Cooker Sweet-Heat Pickles


For best results, we recommend using:


Mealthy Tip

The longer you let this marinate in the pickling liquid, the more intense the flavor will be. If you can restrain yourself from eating all of them immediately, that is.

Nutrition Facts

Per Serving: 134 calories; 0g fat; 26.7g carbohydrates; 1g protein; 0mg cholesterol; 717mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 6

Amount Per Serving
Calories 134 Calories from Fat2
% Daily Value*
Total Fat 0g 0%
Saturated Fat0g 0%
Trans Fat0.0g
Polyunsaturated Fat0.1g
Monounsaturated Fat0.1g
Cholesterol 0mg 0%
Sodium 717mg 30%
Total Carbohydrate 26.7g 9%
Dietary Fiber1g 2%
Protein 1g
Vitamin A5% Vitamin C4%
Calcium3% Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


5.0out of 5 Stars

(3 Reviews)

How would you rate this recipe?

What others are saying

Image of Olivia Heath

Olivia Heath says:

This recipe was very quick and easy to make. I didn't see pickling spice at the store, so I looked up a recipe and used as many of the spices I had available. They turned out wonderful! I will definitely keep this recipe on hand. They are great in my lunch, and perfect for a picnic!

Image of jeremy klimek

jeremy klimek says:

Ummm, seriously, this is legit.

Image of Stepanie Salmieri

Stepanie Salmieri says:

I let mine marinate for 24 hours and it was perfect. They didn't even make it a week before the jar was empty! The sugar amount seemed like a lot, but it balances out nicely. Glad I didn't skimp.