Nutrition Facts
Serving Per Container 2
Amount Per Serving | ||
---|---|---|
Calories 520 | Calories from Fat283 | |
% Daily Value* | ||
Total Fat 31g | 48% | |
Saturated Fat7g | 37% | |
Trans Fat0.2g | ||
Polyunsaturated Fat3.7g | ||
Monounsaturated Fat16.5g | ||
Cholesterol 134mg | 45% | |
Sodium 704mg | 29% | |
Total Carbohydrate 14.9g | 5% | |
Dietary Fiber3g | 11% | |
Sugars4.6g | ||
Protein 43g |
Vitamin A160% | Vitamin C18% | |
Calcium5% | Iron16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4