Pressure Cooker Creamy Spinach Parmesan Farro
For a step-by-step view of this recipe, check out our Mealthy Creamy Spinach Parmesan Farro article here.
Using beef broth instead of the chicken broth really does make this dish tasty. It adds another level of flavor and richness. Substitute vegetable broth for the chicken broth and you'll have a vegetarian dish!
What others are saying
Nicholas Parham says:
It is a really simple and nice dish. I added in broccoli just to up the vegetable-ness in it. But it did come out nicely for a quick dinner meal. Will do again (especially when I figure out the best way to cook farro)
Jace Howard says:
You had me at creamy! Super simple, super delicious recipe and will leave you wanting more. You don't have to worry about it being over or undercooked either, the timing is perfect.