Nutrition Facts
Serving Per Container 10
| Amount Per Serving | ||
|---|---|---|
| Calories 167 | Calories from Fat 53 | |
| % Daily Value* | ||
| Total Fat 6g | 9% | |
| Saturated Fat 2g | 12% | |
| Trans Fat 0.1g | ||
| Polyunsaturated Fat 0.4g | ||
| Monounsaturated Fat 2.7g | ||
| Cholesterol 9mg | 3% | |
| Sodium 711mg | 30% | |
| Total Carbohydrate 25.3g | 8% | |
| Dietary Fiber 4g | 14% | |
| Sugars 14.4g | ||
| Protein 3g | ||
| Vitamin A 357% | Vitamin C 26% | |
| Calcium 5% | Iron 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
