Pressure Cooker Grain Free Banana Cake

Image of Caitlin Greene
Rated 5.0 based on 4 customer reviews
Pressure Cooker Grain Free Banana Cake
Pressure Cooker Grain Free Banana Cake

Appliances

For best results, we recommend using:

Directions

Mealthy Tip

Frost cake using your favorite homemade frosting recipe.

Replace the coconut butter with 2 tablespoons coconut oil, butter, or applesauce, if desired.

You can omit the chocolate chips... but why?

Nutrition Facts

Per Serving: 538 calories; 34g fat; 54.2g carbohydrates; 11g protein; 70mg cholesterol; 359mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 8

Amount Per Serving
Calories 538 Calories from Fat 309
% Daily Value*
Total Fat 34g 53%
Saturated Fat 13g 65%
Trans Fat 0.0g
Polyunsaturated Fat 5.5g
Monounsaturated Fat 14.0g
Cholesterol 70mg 23%
Sodium 359mg 15%
Total Carbohydrate 54.2g 18%
Dietary Fiber 8g 33%
Sugars 39.6g
Protein 11g
Vitamin A 3% Vitamin C 13%
Calcium 8% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Reviews

5.0out of 5 Stars

(4 Reviews)

How would you rate this recipe?

What others are saying

Image of Marlene Colerico

Marlene Colerico says:

My cake came out super moist as well. That is usually hard for me to do with gluten free baked goods. Delicious.

Image of Eddie Luciano

Eddie Luciano says:

My cake came out super moist, not dense like some other pressure cooker cakes that I've tried. I don't cook with almond flour often because it can be cost prohibitive, but it's a must for this recipe. I also added a full cup of semi-sweet chocolate chips. Very good!

Image of Nathalie D

Nathalie D says:

Instead of omitting chocolate chips, I used sugar free dark chocolate morsels. This was the first cake I have ever made using my pressure cooker and you've made a believer out of me! I also chose not to add any frosting, the cake was sweet and delicious without it.

Image of Anna Mikhaylova

Anna Mikhaylova says:

My boys loved it.