Pressure Cooker Authentic Mexican Pork Ribs in Salsa Verde

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Rated 5.0 based on 1 customer reviews
Pressure Cooker Authentic Mexican Pork Ribs in Salsa Verde
Pressure Cooker Authentic Mexican Pork Ribs in Salsa Verde


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Mealthy Tip

This quick-and-easy dish is perfect for dinner, picnics, and a crowd. Make multiple batches in no time thanks to your pressure cooker!

Nutrition Facts

Per Serving: 577 calories; 49g fat; 3.9g carbohydrates; 31g protein; 152mg cholesterol; 651mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 10

Amount Per Serving
Calories 577 Calories from Fat 438
% Daily Value*
Total Fat 49g 75%
Saturated Fat 14g 68%
Trans Fat 0.4g
Polyunsaturated Fat 6.6g
Monounsaturated Fat 16.3g
Cholesterol 152mg 51%
Sodium 651mg 27%
Total Carbohydrate 3.9g 1%
Dietary Fiber 1g 5%
Sugars 2.1g
Protein 31g
Vitamin A 4% Vitamin C 13%
Calcium 3% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


5.0out of 5 Stars

(1 Review)

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What others are saying

Image of Jaime Bowman

Jaime Bowman says:

These ribs were not dry at all, and the salsa verde on top was perfect. I would have never thought to put salsa on ribs but it works. This was also my first time making ribs in the pressure cooker, but now it's my preferred method!