Nutrition Facts
Serving Per Container 8
Amount Per Serving | ||
---|---|---|
Calories 511 | Calories from Fat304 | |
% Daily Value* | ||
Total Fat 34g | 52% | |
Saturated Fat13g | 65% | |
Trans Fat0.0g | ||
Polyunsaturated Fat1.6g | ||
Monounsaturated Fat13.9g | ||
Cholesterol 95mg | 32% | |
Sodium 1168mg | 49% | |
Total Carbohydrate 23.8g | 8% | |
Dietary Fiber5g | 19% | |
Sugars7.3g | ||
Protein 30g |
Vitamin A125% | Vitamin C100% | |
Calcium5% | Iron23% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4