Air Fryer Asian Salmon

Name: Air Fryer Asian Salmon
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 2 tablespoons soy sauce; 1 tablespoon brown sugar; 2 teaspoons corn starch; 1 teaspoon sriracha; Cooking spray; 4 (6-ounce) salmon fillets

Caroline Chambers Website

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This quick and easy Asian glaze involves just four ingredients and has the perfect trio of salty, spicy and sweet. You won't believe how quickly this beautifully glazed, ultra-flavorful salmon will be ready on your dinner table! Try serving it with Air Fryer Broccolini like we did here.

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Directions

Mealthy Tip

Add more sriracha if you love things spicy! If you have sesame seeds, sprinkle some on top after you brush the salmon for the second time.

It's important to spray the air fryer basket with cooking spray - the sugar in the soy sauce glaze will make it stick to the basket if you don't.

For more Air Fryer Salmon recipes, you might enjoy:

Air Fryer Salmon

Air Fryer Salmon and Cauliflower Rice Bowls

Air Fryer Cajun Salmon

Nutrition Facts

Per Serving: 490 calories; 28g fat; 4.6g carbohydrates; 51g protein; 143mg cholesterol; 612mg sodium.

Full nutrition

Amount Per Serving
Calories 490		Calories from Fat253
% Daily Value*
Total Fat 28g		43%
	Saturated Fat5g	27%
	Trans Fat0.0g
	Polyunsaturated Fat10.4g
	Monounsaturated Fat9.5g
Cholesterol 143mg		48%
Sodium 612mg		25%
Total Carbohydrate 4.6g		2%
	Dietary Fiber0g	0%
	Sugars3.0g
Protein 51g

Vitamin A11%		Vitamin C15%
Calcium3%		Iron5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

		Calories:	2,000	2,500
Total Fat		Less than	65g	80g
	Saturated Fat	Less than	20g	25g
Cholesterol		Less than	300mg	300 mg
Sodium		Less than	2,400mg	2,400mg
Total Carbohydrate			300g	375g
	Dietary Fiber		25g	30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Tagged:

Five Ingredients Or Less Ready In 30 Airfryer Quick And Easy Dinner Weeknight Salmon Fillets Asian Salmon Skin-on Salmon Fillets Air Fryer Soy Sauce Sriracha

Reviews

4.5out of 5 Stars

(5 Reviews)

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What others are saying

Nico Pearsons says:

I cut this recipe in half to make a healthy and delicious dinner for two. I served it with the air fryer broccolini recipe from this website. It was really good! The fish was cooked perfectly.

Harvey Calahan says:

So good! I skipped the sriracha and topped it with sesame seeds. Pairs perfectly with veggies or a salad. I think this is my favorite recipe!

Lyn Rajala says:

The topping recipe was very good and simple to make. However the recipe calls for air frying at 360° but my new CrispLid does not have temperature increments that allow for that. I only have 25° increments. Why is that??

Ralph Lauren says:

You're an idiot Lyn Rajala! Why give 4 stars because your cheap air fryer cant increment in 10 degrees? You should be complaining to company that made your air fryer! Now back to our regular scheduled programming! The recipe was on point and I omitted the sriracha as I like my soy glazed to be on the sweet side. Nevertheless the recipe was simple and delicious. I ended up cooking at 390F for 9 mins and adding 1 more minute after I measured internal temp (which was hovering at 115F-120F).

Leandra Yellowlees says:

At the risk of Ralph L. calling me out (calm down man it’s an air fryer recipe thread!) I would give this 4 stars too given that it’s on Mealthy’s app and they don’t manufacture lids that cook in increments of 10. Sometimes it’s tough to know whether to go down 10 degrees or up 15. That being said! I did 350 for 10 mins and it was cooked *perfectly* Great with a big side salad. Did a quarter of the sriracha as our kiddos don’t like spicy, turned out well with a nice flavour but minimal heat. Yum!