Air Fryer Cheesy Garlic Bread

Image of Marrekus and Krysten Wilkes
Air Fryer Cheesy Garlic Bread
Air Fryer Cheesy Garlic Bread


  • 1 French baguette loaf 
  • ¼ cup butter, softened
  • 2 teaspoons garlic powder
  • fine sea salt to taste
  • freshly ground black pepper to taste
  • ¾ cup shredded Cheddar cheese
  • ¼ cup shredded mozzarella cheese
  • chopped fresh parsley


  1. Preheat air fryer to 400°F (200°C).
  2. Cut baguette into thirds, and then cut each third lengthwise, into long rectangles.
  3. Spread softened butter on inside of bread slices. Sprinkle garlic powder, salt, and black pepper over butter.
  4. Sprinkle Cheddar cheese and mozzarella cheese over butter and seasoning mixture on each bread slice.
  5. Place slices into air fryer basket, cheese side up, and cook until the cheese has melted, 7 to 9 minutes.
  6. Garnish each cheesy garlic bread with parsley.
Mealthy tip:

Try 1 or 2 cloves chopped fresh garlic instead of the garlic powder for a different garlic kick.

Other varieties of cheese would work well. Try sliced Provolone cheese or an Italian cheese blend or freshly grated Parmesan cheese.


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