Nutrition Facts
Serving Per Container 10
| Amount Per Serving | ||
|---|---|---|
| Calories 615 | Calories from Fat 368 | |
| % Daily Value* | ||
| Total Fat 41g | 63% | |
| Saturated Fat 16g | 79% | |
| Trans Fat 1.2g | ||
| Polyunsaturated Fat 8.9g | ||
| Monounsaturated Fat 10.9g | ||
| Cholesterol 78mg | 26% | |
| Sodium 1046mg | 44% | |
| Total Carbohydrate 38.9g | 13% | |
| Dietary Fiber 8g | 32% | |
| Sugars 17.7g | ||
| Protein 28g | ||
| Vitamin A 45% | Vitamin C 138% | |
| Calcium 57% | Iron 34% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
