Pressure Cooker Daal Makhni

Image of Kankana Saxena
Rated 1.0 based on 1 customer reviews
Pressure Cooker Daal Makhni
Pressure Cooker Daal Makhni


For best results, we recommend using:


Mealthy Tip

Substitute yogurt for the heavy cream for a lighter flavor. 

Nutrition Facts

Per Serving: 235 calories; 16g fat; 20.6g carbohydrates; 6g protein; 24mg cholesterol; 583mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 235 Calories from Fat141
% Daily Value*
Total Fat 16g 24%
Saturated Fat6g 29%
Trans Fat0.3g
Polyunsaturated Fat2.4g
Monounsaturated Fat6.6g
Cholesterol 24mg 8%
Sodium 583mg 24%
Total Carbohydrate 20.6g 7%
Dietary Fiber6g 24%
Protein 6g
Vitamin A13% Vitamin C15%
Calcium5% Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


1.0out of 5 Stars

(1 Review)

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What others are saying

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Jesse Country says:

Unfortunately this is not the best version on this recipe. The cooking time is off and the spices aren't balanced well.