Air Fryer Fried Pickles

Image of Marrekus and Krysten Wilkes
Rated 4.5 based on 3 customer reviews
Air Fryer Fried Pickles
Air Fryer Fried Pickles


Mealthy Tip

Substitute salt and ground black pepper for the garlic powder for a milder flavor.

Make this gluten-free by using gluten-free flour or almond flour instead of the all-purpose flour.

Nutrition Facts

Per Serving: 111 calories; 1g fat; 22.8g carbohydrates; 3g protein; 1mg cholesterol; 51mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 111 Calories from Fat9
% Daily Value*
Total Fat 1g 2%
Saturated Fat0g 1%
Trans Fat0.0g
Polyunsaturated Fat0.4g
Monounsaturated Fat0.3g
Cholesterol 1mg 0%
Sodium 51mg 2%
Total Carbohydrate 22.8g 8%
Dietary Fiber2g 7%
Protein 3g
Vitamin A1% Vitamin C0%
Calcium2% Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


4.5out of 5 Stars

(3 Reviews)

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What others are saying

Image of Nico Pearsons

Nico Pearsons says:

Obsessed with this recipe. Fried pickles are the best! I skipped the garlic powder, and didn't use salt or anything either because the pickles have enough natural salty flavor in them. These are best when eaten hot, fresh out the air fryer. They're so good, they won't last long!

Image of Cassidy Jackson

Cassidy Jackson says:

My first time having southern fried pickles was a month or so ago, so when I saw this recipe I had to try it. Not gonna lie I ate it all by myself. So good, can't wait to make these again. You really don't even need any seasoning.

Image of Veronica Hewstan

Veronica Hewstan says:

What is the thickness of the pickle chips?