CrispLid Crispy Garlic Potatoes

Image of Caroline Chambers
Rated 5.0 based on 2 customer reviews
CrispLid Crispy Garlic Potatoes
CrispLid Crispy Garlic Potatoes

Appliances

For best results, we recommend using:

Directions

Mealthy Tip

Try other herbs instead of the rosemary for some variety. Fresh tarragon or thyme are a nice complement to potatoes. Sprinkle freshly chopped parsley on the potatoes right before serving for a fresh green pop.

Grate Parmesan cheese, using a microplane, over the potatoes right after cooking for a cheesy addition.

Nutrition Facts

Per Serving: 227 calories; 15g fat; 22.6g carbohydrates; 2g protein; 0mg cholesterol; 359mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 227 Calories from Fat 133
% Daily Value*
Total Fat 15g 23%
Saturated Fat 11g 55%
Trans Fat 0.0g
Polyunsaturated Fat 0.4g
Monounsaturated Fat 2.6g
Cholesterol 0mg 0%
Sodium 359mg 15%
Total Carbohydrate 22.6g 8%
Dietary Fiber 1g 4%
Sugars 0.5g
Protein 2g
Vitamin A 2% Vitamin C 8%
Calcium 2% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Reviews

5.0out of 5 Stars

(2 Reviews)

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What others are saying

Image of Sharon Harbaugh

Sharon Harbaugh says:

Incredibly easy and delicious. Definitely a keeper. Sooooo easy with CrispLid. I added four more minutes as I put all potatoes in and it worked great. All done at same time.

Image of David Clay

David Clay says:

Made these as a snack for my vegetarian kids. They devoured them! I had them as a side dish with a steak tonight. Very tasty and easy to make.