CrispLid Asian Steak

Image of Caroline Chambers
CrispLid Asian Steak
CrispLid Asian Steak


For best results, we recommend using:


Mealthy Tip

Use tamari (wheat-free soy sauce) instead of regular soy sauce for a gluten-free version.

Nutrition Facts

Per Serving: 391 calories; 25g fat; 8.0g carbohydrates; 33g protein; 110mg cholesterol; 2050mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 391 Calories from Fat 222
% Daily Value*
Total Fat 25g 38%
Saturated Fat 9g 44%
Trans Fat 0.0g
Polyunsaturated Fat 2.3g
Monounsaturated Fat 10.1g
Cholesterol 110mg 37%
Sodium 2050mg 85%
Total Carbohydrate 8.0g 3%
Dietary Fiber 1g 3%
Sugars 4.4g
Protein 33g
Vitamin A 5% Vitamin C 6%
Calcium 3% Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


out of 5 Stars

( Reviews)

How would you rate this recipe?