Pressure Cooker Dulce de Leche

Rated 5.0 based on 1 customer reviews
Pressure Cooker Dulce de Leche
Pressure Cooker Dulce de Leche


For best results, we recommend using:


Mealthy Tip

Initially the dulce de leche will be a little more fluid and clear; after it cools it will have a darker tone and thicker consistency. 

Nutrition Facts

Per Serving: 31 calories; 1g fat; 5.2g carbohydrates; 1g protein; 3mg cholesterol; 12mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 31 Calories from Fat 7
% Daily Value*
Total Fat 1g 1%
Saturated Fat 1g 3%
Trans Fat 0.0g
Polyunsaturated Fat 0.0g
Monounsaturated Fat 0.2g
Cholesterol 3mg 1%
Sodium 12mg 1%
Total Carbohydrate 5.2g 2%
Dietary Fiber 0g 0%
Sugars 5.2g
Protein 1g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


5.0out of 5 Stars

(1 Review)

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Carolina Albers says: