Nutrition Facts
Serving Per Container 2
Amount Per Serving | ||
---|---|---|
Calories 518 | Calories from Fat306 | |
% Daily Value* | ||
Total Fat 34g | 52% | |
Saturated Fat6g | 31% | |
Trans Fat0.2g | ||
Polyunsaturated Fat7.1g | ||
Monounsaturated Fat17.6g | ||
Cholesterol 34mg | 11% | |
Sodium 368mg | 15% | |
Total Carbohydrate 42.4g | 14% | |
Dietary Fiber8g | 34% | |
Sugars6.8g | ||
Protein 16g |
Vitamin A14% | Vitamin C223% | |
Calcium17% | Iron19% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4