Pressure Cooker Sopa de Fideo

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Pressure Cooker Sopa de Fideo
Pressure Cooker Sopa de Fideo


Mealthy Tip

If your tomatoes are not juicy enough, you can add about ⅓ cup water to puree.

For an extra layer of flavor, substitute the roma tomatoes and use a can of fire-roasted crushed tomatoes blended with the onion and garlic.

Nutrition Facts

Per Serving: 157 calories; 6g fat; 18.7g carbohydrates; 8g protein; 7mg cholesterol; 706mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 6

Amount Per Serving
Calories 157 Calories from Fat 50
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1g 5%
Trans Fat 0.1g
Polyunsaturated Fat 2.1g
Monounsaturated Fat 2.0g
Cholesterol 7mg 2%
Sodium 706mg 29%
Total Carbohydrate 18.7g 6%
Dietary Fiber 2g 7%
Sugars 5.8g
Protein 8g
Vitamin A 33% Vitamin C 23%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


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