Pressure Cooker Pav Bhaji

Image of Shweta Arora
Pressure Cooker Pav Bhaji
Pressure Cooker Pav Bhaji

Directions

Mealthy Tip

Use oil in place of butter to make this vegan!

Nutrition Facts

Per Serving: 221 calories; 9g fat; 31.4g carbohydrates; 6g protein; 18mg cholesterol; 325mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 6

Amount Per Serving
Calories 221 Calories from Fat81
% Daily Value*
Total Fat 9g 14%
Saturated Fat5g 24%
Trans Fat0.3g
Polyunsaturated Fat0.8g
Monounsaturated Fat2.7g
Cholesterol 18mg 6%
Sodium 325mg 14%
Total Carbohydrate 31.4g 10%
Dietary Fiber5g 19%
Sugars5.0g
Protein 6g
Vitamin A20% Vitamin C73%
Calcium6% Iron13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

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