One-Pot Spaghetti with Beefy Tomato Sauce

Image of Suzan Najjar
Rated 5.0 based on 3 customer reviews
One-Pot Spaghetti with Beefy Tomato Sauce
One-Pot Spaghetti with Beefy Tomato Sauce

Directions

Mealthy Tip

To cut calories and saturated fat, use lean ground beef. Alternatively, try ground turkey or ground chicken for a lighter dish. Wanting a richer dish? Try adding 4 ounces of chopped bacon or pancetta with the ground beef and cook until the fat has rendered and meat is browned. Freshly shredded Parmesan cheese is ideal; if you have a microplane, grate the Parmesan cheese directly over the spaghetti.

Nutrition Facts

Per Serving: 336 calories; 15g fat; 27.3g carbohydrates; 22g protein; 54mg cholesterol; 230mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 336 Calories from Fat 137
% Daily Value*
Total Fat 15g 23%
Saturated Fat 5g 26%
Trans Fat 0.4g
Polyunsaturated Fat 0.9g
Monounsaturated Fat 7.3g
Cholesterol 54mg 18%
Sodium 230mg 10%
Total Carbohydrate 27.3g 9%
Dietary Fiber 2g 8%
Sugars 3.2g
Protein 22g
Vitamin A 6% Vitamin C 9%
Calcium 9% Iron 19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Reviews

5.0out of 5 Stars

(3 Reviews)

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What others are saying

Image of Jen the Mighty

Jen the Mighty says:

Cherry tomatoes are so flavorful that I was super excited to see them here. The beef was the perfect amount and I can see this becoming a go-to dinner on a weeknight, especially since it's one-pot!

Image of Sam Dalton

Sam Dalton says:

Really good one-pot recipe my wife and I both enjoy cooking on busy week nights. This recipe is also very kid friendly.

Image of Jessica Scott

Jessica Scott says:

I love spaghetti and this recipe was fire! Definitely adding this to my weekly rotation. The sauce was so flavorful and the meat was hearty and delicious. I couldn't find anything not to like about this dish.