Nutrition Facts
Serving Per Container 8
Amount Per Serving | ||
---|---|---|
Calories 706 | Calories from Fat293 | |
% Daily Value* | ||
Total Fat 33g | 50% | |
Saturated Fat8g | 42% | |
Trans Fat0.6g | ||
Polyunsaturated Fat12.0g | ||
Monounsaturated Fat8.8g | ||
Cholesterol 314mg | 105% | |
Sodium 1058mg | 44% | |
Total Carbohydrate 42.4g | 14% | |
Dietary Fiber3g | 11% | |
Sugars4.4g | ||
Protein 57g |
Vitamin A21% | Vitamin C3% | |
Calcium25% | Iron27% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4