Grilled Chicken Burger with Avocado Aioli

Name: Grilled Chicken Burger with Avocado Aioli
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 2 ripe avocados; ½ lemon, juiced; 1 clove garlic; ½ cup olive oil, divided; salt and freshly ground black pepper; 2 tablespoons honey; 1 tablespoon apple cider vinegar; 1 tablespoon dill pickle juice; 2 cups shredded cabbage; 4 boneless, skinless chicken breast halves; 1 tomato, sliced; 4 burger buns, toasted

Suzan Najjar Website

Grilled Chicken Burger with Avocado Aioli

Share This Recipe

When grilling season rolls around, get your creative juices flowing by whipping up a new and interesting burger! This grilled chicken burger is a delicious and easy weekend meal or fun weeknight dinner. If you love putting slices of avocado on your burger, this avocado aioli is right up your alley. Instead of just a leaf of lettuce, these burgers boast an easy cabbage slaw topping. Serve on warm, toasted buns and this is a meal your family will absolutely love!

Print recipe

Directions

Mealthy Tip

For juicy, evenly cooked chicken, pound the breast halves to an even thickness. Also make sure your grill is clean and oiled before grilling any meal.

Nutrition Facts

Per Serving: 740 calories; 44g fat; 44.4g carbohydrates; 44g protein; 102mg cholesterol; 514mg sodium.

Full nutrition

Amount Per Serving
Calories 740		Calories from Fat 393
% Daily Value*
Total Fat 44g		67%
	Saturated Fat 7g	34%
	Trans Fat 0.0g
	Polyunsaturated Fat 5.9g
	Monounsaturated Fat 28.2g
Cholesterol 102mg		34%
Sodium 514mg		21%
Total Carbohydrate 44.4g		15%
	Dietary Fiber 7g	29%
	Sugars 16.0g
Protein 44g

Vitamin A 10%		Vitamin C 69%
Calcium 10%		Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

		Calories:	2,000	2,500
Total Fat		Less than	65g	80g
	Saturated Fat	Less than	20g	25g
Cholesterol		Less than	300mg	300 mg
Sodium		Less than	2,400mg	2,400mg
Total Carbohydrate			300g	375g
	Dietary Fiber		25g	30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Tagged:

Fusion Ready In 30 Lunch Chicken American Grill Mediterranean Chicken Breast

Reviews

5.0out of 5 Stars

(5 Reviews)

How would you rate this recipe?

What others are saying

Steve Failows says:

The slaw and avocado aioli is a perfect way to spice up chicken breast when you eat as much as I do. Quick, easy, fresh and delicious. For a spicy kick, just add a splash of sriracha to the aioli like i did.

Sam Dalton says:

Quick and easy chicken sandwich recipe. Perfect on the grill or in a skillet. It's a great weeknight meal because it's really quick to prepare.

Greg Jones says:

This was my first time making avocado aioli and it was really easy and delicious. These chicken burgers were also very juicy and tender. This is a great family friendly recipe, and I need to make them more often.

Sheila Long says:

This is a chicken sandwich, not a burger, but it was tasty. The avocado aioli was really good. Could have seasoned the chicken with at least salt and pepper, but other than that this was OK.

Jeremy Hughes says:

Great recipe! I also put the bun on the grill in order to toast it slightly. Store bought cabbage slaw works well too, if you don't want to make your own.