Stovetop Breakfast Potatoes

Image of Suzan Najjar
Rated 5.0 based on 2 customer reviews
Stovetop Breakfast Potatoes
Stovetop Breakfast Potatoes


For best results, we recommend using:


Mealthy Tip

Use poblano pepper instead of the green bell pepper for a slightly spicy kick.

Nutrition Facts

Per Serving: 191 calories; 10g fat; 22.3g carbohydrates; 3g protein; 0mg cholesterol; 87mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 191 Calories from Fat 94
% Daily Value*
Total Fat 10g 16%
Saturated Fat 1g 4%
Trans Fat 0.0g
Polyunsaturated Fat 3.0g
Monounsaturated Fat 6.5g
Cholesterol 0mg 0%
Sodium 87mg 4%
Total Carbohydrate 22.3g 7%
Dietary Fiber 3g 10%
Sugars 2.6g
Protein 3g
Vitamin A 10% Vitamin C 73%
Calcium 2% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4


5.0out of 5 Stars

(2 Reviews)

How would you rate this recipe?

What others are saying

Image of Aja A

Aja A says:

Solid basic sauteed potatoes dish for breakfast with a little extra. I loved the rosemary and sage in it. It went very well with the crumbled pork sausage on top!

Image of Jessica Scott

Jessica Scott says:

This was a easy breakfast potatoes recipe, just like my mom used to make! The bell peppers are a must, it really gives it a delicious flavor. Perfect with scrambled eggs!