Nutrition Facts
Serving Per Container 4
Amount Per Serving | ||
---|---|---|
Calories 591 | Calories from Fat269 | |
% Daily Value* | ||
Total Fat 30g | 46% | |
Saturated Fat11g | 57% | |
Trans Fat1.5g | ||
Polyunsaturated Fat1.6g | ||
Monounsaturated Fat14.9g | ||
Cholesterol 141mg | 47% | |
Sodium 641mg | 27% | |
Total Carbohydrate 29.8g | 10% | |
Dietary Fiber4g | 15% | |
Sugars3.5g | ||
Protein 47g |
Vitamin A119% | Vitamin C23% | |
Calcium6% | Iron31% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4