Grilled Green Beans with Lemon Ricotta

Image of Paola van der Hulst
Rated 5.0 based on 2 customer reviews
Grilled Green Beans with Lemon Ricotta
Grilled Green Beans with Lemon Ricotta

Directions

Mealthy Tip

Try this with asparagus when it comes into season in the springtime. It would also make a wonderful side dish, perfect for Easter!

Nutrition Facts

Per Serving: 208 calories; 14g fat; 12.9g carbohydrates; 9g protein; 19mg cholesterol; 269mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 4

Amount Per Serving
Calories 208 Calories from Fat 128
% Daily Value*
Total Fat 14g 22%
Saturated Fat 4g 22%
Trans Fat 0.0g
Polyunsaturated Fat 1.3g
Monounsaturated Fat 8.0g
Cholesterol 19mg 6%
Sodium 269mg 11%
Total Carbohydrate 12.9g 4%
Dietary Fiber 4g 15%
Sugars 4.4g
Protein 9g
Vitamin A 19% Vitamin C 22%
Calcium 17% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Reviews

5.0out of 5 Stars

(2 Reviews)

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What others are saying

Image of Katie Hason

Katie Hason says:

Delicious green bean recipe! Yes, it's just green beans but the lemon ricotta takes this recipe to a whole new level. I am actually going to serve this on Thanksgiving. It also tastes amazing with asparagus and a fried egg on top.

Image of Jessica Scott

Jessica Scott says:

This lemon ricotta is to die for! It came out super fancy, no one would believe that it took me less than 30 minutes to put it all together. The green beans were the perfect pairing, but seriously any grilled vegetable would have worked. Next time I'll probably try it with asparagus.