Sweet Potato Noodles in Spicy Peanut Sauce

Image of Lauren Dellabella
Rated 5.0 based on 6 customer reviews
Sweet Potato Noodles in Spicy Peanut Sauce
Sweet Potato Noodles in Spicy Peanut Sauce

Directions

Mealthy Tip

Use gluten-free soy sauce to make this recipe gluten-free. If you’re adding proteins to this dish, measure about 4 ounces of meat, fish, or vegetarian options.

Nutrition Facts

Per Serving: 317 calories; 17g fat; 35.1g carbohydrates; 12g protein; 0mg cholesterol; 1260mg sodium.

Full nutrition

Nutrition Facts

Serving Per Container 2

Amount Per Serving
Calories 317 Calories from Fat 153
% Daily Value*
Total Fat 17g 26%
Saturated Fat 3g 15%
Trans Fat 0.0g
Polyunsaturated Fat 4.8g
Monounsaturated Fat 6.9g
Cholesterol 0mg 0%
Sodium 1260mg 52%
Total Carbohydrate 35.1g 12%
Dietary Fiber 8g 33%
Sugars 13.8g
Protein 12g
Vitamin A 248% Vitamin C 117%
Calcium 7% Iron 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Reviews

5.0out of 5 Stars

(6 Reviews)

How would you rate this recipe?

What others are saying

Image of Caro Hodgin

Caro Hodgin says:

I've used other recipes where you simply sautee the sweet potato noodles in oil, and I far prefer this method of cooking them in chicken stock. They become much more tender and "pasta noodle-y". This is a fantastic, grain-free stir fry.

Image of Shannon Whittier

Shannon Whittier says:

If you love Thai food this is a MUST! So delicious with chicken and cayenne pepper/red pepper flakes. A family favorite!

Image of Paola van der Hulst

Paola van der Hulst says:

I'd never cooked sweet potato noodles in broth and I must say they are suuuuper good! And that peanut sauce... I'm a fan!

Image of Daniel Amen

Daniel Amen says:

I love using my spiralizer, it completely changed the texture of the sweet potatoes! Whoa!

Image of Elizabeth Whiteside

Elizabeth Whiteside says:

This was absolutely delicious! The "noodles" were so tender, yet still held their shape. Sauce was amazeballs, left out the chili sauce as I had to feed kids too, but doused my plate with hot sauce. Amazing.

Image of Shaun Moten

Shaun Moten says:

I tried the recipe as is, didn't add any meat or make it fancy since it was my first time trying. This recipe was a huge success in my home. Would recommend this recipe to others. The yummy peanut sauce made this dish an official fam fav!