Nutrition Facts
Serving Per Container 4
Amount Per Serving | ||
---|---|---|
Calories 395 | Calories from Fat211 | |
% Daily Value* | ||
Total Fat 23g | 36% | |
Saturated Fat4g | 18% | |
Trans Fat0.0g | ||
Polyunsaturated Fat3.7g | ||
Monounsaturated Fat14.9g | ||
Cholesterol 186mg | 62% | |
Sodium 1132mg | 47% | |
Total Carbohydrate 36.9g | 12% | |
Dietary Fiber5g | 21% | |
Sugars17.5g | ||
Protein 12g |
Vitamin A212% | Vitamin C112% | |
Calcium7% | Iron17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4