Spiralized Vegan Sushi Bowls

Hannah Kaminsky
Rated 5.0 based on 2 customer reviews
Spiralized Vegan Sushi Bowls
Spiralized Vegan Sushi Bowls
Recipe Image for Print

Ingredients

  • 1 large daikon, peeled and spiralized using a 3mm the blade
  • 1 tablespoon rice vinegar
  • 1 tablespoon mirin
  • 1 teaspoon soy sauce
  • 2 Persian cucumbers, thinly sliced
  • 2/3 cup shredded carrots
  • 8 ounces baked tofu, sliced
  • 1 (0.2 ounce) pack toasted nori
  • 1 avocado, sliced
  • 2 scallions, thinly sliced
  • Dynamite Sauce:
  • ¼ cup vegan mayonnaise
  • 1 tablespoon sriracha
  • 1 tablespoon rice vinegar

Appliances

For best results, we recommend using:

Directions

  1. Toss daikon with the vinegar, mirin, and soy sauce to coat.
  2. Divide daikon between two bowls. Top each portion with equal measures of the cucumbers, carrots, tofu, nori, avocado, and scallions, arranging them as artfully or as simply as desired.
  3. Stir the mayonnaise, sriracha, and vinegar together in a bowl; drizzle liberally over the bowls.
Mealthy tip:

Like any other radishes, daikon can sometimes have a harsh bite. Soften the flavor and texture by lightly steaming the strands in the microwave for two minutes and rinsing under cool water before using. Extra sauce can be refrigerated in an airtight container for up to two weeks.

Reviews

5.0out of 5 Stars

(2 Reviews)

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What others are saying

Image of Caro Hodgin
September 08, 2017 at 10:56pm

Caro Hodgin says:

i wanted a really pretty recipe to make for a special dinner party at my place, and this photo caught my eye right away. i ended up using half rice, half daikon as the base in each bowl, because i wanted some carbs! i added edamame and mango and LOTS of sriracha :)

Image of Jen the Mighty
September 08, 2017 at 5:19am

Jen the Mighty says:

Daikon is such a superstar veggie and it never occurred to me before this recipe that I could spiralize it! Everything about this recipe was delicious, although I confess to leaving out the nori. Will include next time and might add a bit of heat as well. Delicious!